Welcome to The Food Pilgrim.

Join me on a journey where I will take you through sinful delights, tickle your taste buds and kindle the sweetness of life.

I will show you great recipes that are easy to follow and are set to impress family & friends. I will bring you to some of the city’s best mouth-watering delights and show you the next must haves for that party feast.

“I was born into the melting pot of food and culture in a tiny island of Singapore, I grew up surrounded by the best home-cooked food and a myriad of cuisine.

In my late teens I lived in Bordeaux, France; the place that stirred my desire to learn  about French cuisine and its illustrious pastry culture. This desire eventually brought me to study at Le Cordon Bleu – Sydney. With this new found knowledge and fired passion, I wish to share with you tips, secrets and the art of caving and craving for the food: the illustrious ones.

So come on, buckle up and let’s enjoy this adventure together.

Yours Faithfully
Augustine Ashley

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